• Last stock! IronMaxx Cream Protein 500g
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IronMaxx Cream Protein 500g

€26,00

IronMaxx Cream Protein 500 g.Whey Protein PowderIronMaxx® Cream Protein – a rich protein alternative to cream for cooking and enjoyment.IronMaxx®... Read more Read more

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Description

IronMaxx Cream Protein 500 g.

Whey Protein Powder

IronMaxx® Cream Protein – a rich protein alternative to cream for cooking and enjoyment.

IronMaxx® Cream Protein brings creamy flavor and full protein power to your kitchen – without compromise. An impressive 76% protein content specifically supports muscle growth and is ideal for a healthy diet. Whether for sauces, stews, or soups: your dishes will gain a creamy texture with up to 40% less fat than traditional cream. No added sugar* and lactose-free thanks to added lactase – perfect for your smart sports kitchen.

More product information can be found on the manufacturer's page:

https://www.ironmaxx.de/products/sahne-protein-500g-beutel

Net quantity: 500 g. (10 servings)

Attention! Depending on the flavor, the figures in the tables may vary slightly.

Nutritional value:

100 g

50 g

Energy

1704 kJ/403kcal

628 kJ/149 kcal

Fat

8.1 g

3.4 g

of which saturated fatty acids

5.0 g

2.2 g

Carbohydrates

6.9 g

5.4 g

Of which sugars

5.8 g

5.1 g

Protein

76 g

24 g

Salt

0.51 g

0.23 g

Amino acids

100 g*

Isoleucine

4077mg

Leucine

7399 mg

Lysine

6191 mg

Valine

4304 mg

Phenylalanine

2869 mg

Threonine

4002 mg

Methionine

1737 mg

Tryptophan

1133 mg

Glutamine

13666 mg

Asparagine

6493 mg

Arginine

2341mg

Proline

5512 mg

Serine

3926 mg

Alanine

2869 mg

Glycine

1359 mg

Tyrosine

2945 mg

Histidine

1661mg

Cysteine

1133 mg

Ingredients: Whey protein concentrate (MILK) (56%) (contains emulsifier (lecithins)), calcium caseinate (MILK) (35%) (contains emulsifier (lecithins)), CREAM powder (9%), lactase.

Allergens: May contain traces of eggs, soy, gluten, and lupins.

Usage: Mix 50 g of powder (approx. 4 level tablespoons) with 125 ml of milk (1.5% fat) in a blender and whisk for 20 seconds. For a thicker consistency, let the product swell briefly before mixing. To prevent curdling, stir the protein sauce into the food while it is still simmering (at a temperature not exceeding 60 °C).

Warnings! Do not exceed the recommended daily intake! A healthy and balanced diet is important. If you are pregnant, planning to become pregnant, or breastfeeding, consult a specialist before using this product. Keep tightly closed, in a dry place, out of reach of children, and away from direct sunlight.

Before use, we recommend consulting with a trainer or specialist.

Manufacturer: IronMaxx Nutrition GmbH, wegelinstr. 13, D-50354, Hürth

Country of origin: Germany

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