Name: Avizo Organic Oat Fermented Drink with Quince 1000ml
Brand: Avizo
SKU: 3926
Price: 15.6 EUR
Availability: InStock

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Avizo Organic Oat Fermented Drink with Quince 1000ml

€15,60

Avizo Organic Oat Ferment with Quince Rich diversity of live bacteria Source of fiber With Beta-glucan With vitamins and microelements... Read more Read more

Description

Avizo Organic Oat Ferment with Quince

Rich diversity of live bacteria Source of fiber With Beta-glucan With vitamins and microelements With polyunsaturated fatty acids and amino acids No added sugar, no preservatives Gluten-free, lactose-free Unpasteurized, non-alcoholic Suitable for vegans

Types of bacteria and their subspecies: Lactic acid and Bifidobacteria (including Bifidobacterium breve, Bifidobacterium longum, Bifidobacterium, Lactobacillus acidophilus, Lactobacillus casei, Lactobacillus delbrueckii subsp. bulgaricus, Lactobacillus paracasei, Lactobacillus plantarum, Streptococcus thermophilus, Limosilactobacillus fermentum). Quantity in the product – not less than 108 CFU/ml.

Vitamins: Vitamin B5 (pantothenic acid), Vitamin B9 (Folic acid), Vitamin E (Tocopherol), Omega-6, Omega-3.

Microelements: Magnesium, Calcium, Iron, Phosphorus, Manganese, Beta-Glucan.

Polyunsaturated Fatty Acids: Linoleic acid, Oleic acid

Amino Acids: Glutamic acid, Proline acid, Aspartic acid.

Ingredients: drinking water, organic oat flakes 20%, organic quince juice 8%, acidity regulator sodium bicarbonate, lactic acid bacteria and bifidobacteria cultures.

Storage conditions: +2°C…+18°C. Protect from direct sunlight. After opening, store in the refrigerator and consume within 45 days.

Best before: 6 months from the production date (see on packaging). Shake before use.

Nutritional Declaration per 100ml: Energy value 300 kJ/71 kcal; Fat 1.4g, of which saturated fatty acids 0.2g; Carbohydrates 10.9g, of which sugars 0.3g; Protein 2.8g; Fiber 1.9g; Salt 0.01g.

How to use:

AVIZO is not a medicine or a food supplement, therefore the usage guidelines are provided for recommendation purposes only!

We consume fermented products relatively little, so our diet definitely lacks acidity. For this reason, use AVIZO daily, preferably 1-2 tablespoons each time you eat. You can drink a little AVIZO before a meal, and the rest after finishing. If convenient, add AVIZO directly to your food (juices, porridges, salads, mixes). With the help of its beneficial acids and live bacteria, AVIZO ferment will help digest food, regulate stomach acidity, and improve nutrient absorption. If you plan to use AVIZO for special needs, consult with a dietitian or nutritionist. Enjoy your meal!

Manufacturer: Kseda UAB, Vandžiogalos Plentas 106G, Domeikava, Kauno Raj. Country of Origin: Lithuania

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Description

Avizo Organic Oat Ferment with Quince

Rich diversity of live bacteria Source of fiber With Beta-glucan With vitamins and microelements With polyunsaturated fatty acids and amino acids No added sugar, no preservatives Gluten-free, lactose-free Unpasteurized, non-alcoholic Suitable for vegans

Types of bacteria and their subspecies: Lactic acid and Bifidobacteria (including Bifidobacterium breve, Bifidobacterium longum, Bifidobacterium, Lactobacillus acidophilus, Lactobacillus casei, Lactobacillus delbrueckii subsp. bulgaricus, Lactobacillus paracasei, Lactobacillus plantarum, Streptococcus thermophilus, Limosilactobacillus fermentum). Quantity in the product – not less than 108 CFU/ml.

Vitamins: Vitamin B5 (pantothenic acid), Vitamin B9 (Folic acid), Vitamin E (Tocopherol), Omega-6, Omega-3.

Microelements: Magnesium, Calcium, Iron, Phosphorus, Manganese, Beta-Glucan.

Polyunsaturated Fatty Acids: Linoleic acid, Oleic acid

Amino Acids: Glutamic acid, Proline acid, Aspartic acid.

Ingredients: drinking water, organic oat flakes 20%, organic quince juice 8%, acidity regulator sodium bicarbonate, lactic acid bacteria and bifidobacteria cultures.

Storage conditions: +2°C…+18°C. Protect from direct sunlight. After opening, store in the refrigerator and consume within 45 days.

Best before: 6 months from the production date (see on packaging). Shake before use.

Nutritional Declaration per 100ml: Energy value 300 kJ/71 kcal; Fat 1.4g, of which saturated fatty acids 0.2g; Carbohydrates 10.9g, of which sugars 0.3g; Protein 2.8g; Fiber 1.9g; Salt 0.01g.

How to use:

AVIZO is not a medicine or a food supplement, therefore the usage guidelines are provided for recommendation purposes only!

We consume fermented products relatively little, so our diet definitely lacks acidity. For this reason, use AVIZO daily, preferably 1-2 tablespoons each time you eat. You can drink a little AVIZO before a meal, and the rest after finishing. If convenient, add AVIZO directly to your food (juices, porridges, salads, mixes). With the help of its beneficial acids and live bacteria, AVIZO ferment will help digest food, regulate stomach acidity, and improve nutrient absorption. If you plan to use AVIZO for special needs, consult with a dietitian or nutritionist. Enjoy your meal!

Manufacturer: Kseda UAB, Vandžiogalos Plentas 106G, Domeikava, Kauno Raj. Country of Origin: Lithuania